Somerset Seedless
Z Winogrona.org
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Wersja z 17:25, 1 sty 2021
| Somerset Seedless | |
|---|---|
| Somerset seedless | |
| Rodzice | ES 5- 3- 64 x Petite Jewel |
| Gatunek | Vitis labrusca |
| Kraj pochodzenia | United States |
| smak | Strawberry, fruity |
| SAT | Very earlywarning.png„Very early” nie jest liczbą. |
| Termin dojrzewania | Early september |
| Mrozoodporność | -32c °Cwarning.pngKonwersja dla jednostki „c°C” nie jest obsługiwana. |
| Kolor gron | Red / pink |
| Zapylanie | własnopylna |
| Zastosowanie | deserowe |
| Zawartość cukrów | 19 °Bx |
| Odmiana beznasienna | |
Opis
is a weak to medium strong growing variety from the USA. The plants are winter hardy down to -32degrees. The grapes are pink and small on small to medium-sized clusters. They have a very good and aromatic taste and are also seedless. The variety is productive when the weather is warm during flowering and ripens around 5 October in open ground, 15 September along the wall. This year with a lot of sun and heat, the grapes ripen relatively earlier compared to other varieties. Not least when growing along a wall. Somerset Seedless is also relevant as an early maturing variety in greenhouses, not least in cold inland areas. The grapes taste good a little before they are fully ripe and are very durable when hung on the vine. Main variety.
Choroby
Cięcie
Synonimy
Tematy na naszym forum
Literatura
http://druer.org/Sorter.html#Somerset%20Seedless http://druer.org/Sorter-eng.html#Somerset%20Seedless https://www.orchidejos.lt/somerset-seedless-besekle/i3144
Zdjęcia
Koronka
Liście
Kwiatostan
Grona
Jagody
Krzew
| Dojrzewanie | Early september + |
| Drewnienie łozy | dobre + |
| Gatunek | Vitis labrusca + |
| Kolor gron | Red / pink + |
| Kraj | United States + |
| Mrozoodpornosc | warning.pngKonwersja dla jednostki „c°C” nie jest obsługiwana. |
| Odmiana | Somerset Seedless + |
| Odmianabeznasienna | tak + |
| Sat | warning.png„Very early” nie jest liczbą. |
| Smak | Strawberry, fruity + |
| Zastosowanie | Zastosowanie deserowe + |
| Zawartość cukrów | 19 + |

